Tuesday, April 10, 2007

Chappathi 2

Ingredients:
Wheat flour-2 cup
Onion-1
Green chilly-2
Coriander leaves-a pinch
salt to taste
Oil-1tsp
Water-Required amount

Method:
1.Cut the onions,green chilly and coriander leaves into small sizes.Then take the wheat flour,add salt,coriander,chilly,onion and water.Mix well.
2.Knead into soft dough.
3.Make them into small balls.
4.Using roller,make a round shape.
5.Then cook on a griddle or pan for 10 seconds.
6.Now chappathi is ready.

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