Radish fry

Ingredients:
Grated radish-1/4 kg
Small onions-5
Dry chilly -2
Ginger and garlic paste-1 tsp
Gram flour-1/2 cup
Anise seed-1 tsp
Coriander leaves- a pinch
Salt to taste

Method:
1.Grind the flour,dry chilly,anise,ginger and garlic.
2.Then add this mixture to grated radish and add salt.
3.Now heat the oil add this mixture and fry until for its brown color.
Now radish fry is ready.