Coconut dhal

Ingredients:
Green gram-1/2 cup
Grated coconut-1 cup
Garlic-3
Dry chilly-2
Mustard seed-1 tsp
Curry leaves-a pinch
urud dhal -1 tsp
Turmeric powder-1 tsp
salt to taste

Method:
1.Fry the green gram without oil.
2.Then cook the dhal in the cooker with turmeric powder.
3.Grind the coconut,garlic and salt.
4.Mix the dhal to the paste.
5.Heat the oil add mustard and urud dhal.Then add curry leaves,now the time to add th dhal mixture and stir well.
Now coconut dhal is ready to serve.