Sunday, January 7, 2007

Idli Uppuma

Ingredients:
Idli-6
Onions-2
Green chilli-2
Mustard seed-1tsp
Urud dal-1tsp
Curry Leaves-a pinch
Salt to taste.

Method:
1.Heat the oil,add mustard,and urud dal.
2.Then cut the idlies into small pieces.
3.When seed start splitting start onions,green chilli, curry leaves and saute for while.
4.Then add the idli pieces and salt.Now idli uppuma is ready .

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