Thursday, January 4, 2007

Rava uppuma


















Ingredients:
Rava-1 1/2cup
water-3 1/2 cup
Small onions-6
Green chilli-3
Salt to taste
Mustard seed-1tsp
Urud dal(ulunthu)-1tsp
Curry leaves-a pinch

Method:
1.Heat the oil,add mustard and urud dal.
2.After seed start splitting start onions,curryleaves and greenchilli.
3.Then add 3 1/2 cups of water with salt and it becomes to boil ,add the rava and stir it well.
4.Cook it until it becomes thick.

2 comments:

priya said...

Actually rava is made from wheat flour.....

Unknown said...

Hi,

Have a look here, you may get better picture about it..

http://en.wikipedia.org/wiki/Rava_%28food%29