Mushroom fry

Ingredients:
Mushroom-200grams
Onion-2
Tomato-1
Ginger -few
Garlic-5
Coriander powder-1tsp
Chilly powder-1tsp
Coriander leaves and curry leaves-a pinch
Salt to taste.
Method:
1.Slice the mushroom.
2.Grind the garlic and ginger.
3.Heat the oil,add onions, ginger and garlic paste and saute for while.
4.Fry it well.
5.Then add the mushroom,coriander and chilly powder.
6.Then add the salt and curry and coriander leaves.
7.Fry it until for golden color.
8.Now mushroom fry is ready.