Ingredients:
Wheat flour-1/4 kg
Oil-4tsp
Salt to taste
Method:
1.Take wheat flour,add oil,salt and water.Mix it well.
2.Make this mixture into small balls.
3.Using roller,flatten the small balls to round shape.
4.Then it is dropped in the oil till the poori pops.
5.For this potato masala is a good combination.
Keywords:Poori ,recipes, recipes for indian food.
Tuesday, December 19, 2006
Poori
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment