Tuesday, January 16, 2007

Idiyappam(Rice noodles)

Ingredients:
Rice flour-3 cup
Hot water-as required
salt to taste

Method:
1. Mix rice flour with hot water and salt .
2.Knead it in to a smooth dough.
3.Fill the dough in the idiyappam presser and press it on to the idly cooker pan (for pressure cooker without weight)
4.Steam for 10-15 minutes.
Now idiyappam is ready.For this coconut milk with sugar is good combination.

1 comment:

Ashish said...

hey priya, your blog's old template was better.